Mim Michelove - CEO / President
Mim co-founded Healthy Day in 2012. She is nationally recognized for her work as one of the environmental consultants for the Encinitas Union School District, the creator of the Ocean Knoll Farm, the architect behind Encinitas’ pioneering Farm to School program, and as Founding Director of EUSD’s innovative Farm Lab campus.
Julie Walker - Board Member
Julie Walker has co-owned and successfully operated Obra Verde Growers, an agricultural business located in Valley Center, CA, for over 40 years. Specializing in drought-tolerant plant varieties perfectly suited to a Mediterranean climate, she is well-versed on the challenges and opportunities open to local farming today. Julie currently serves as an advisor to the Executive Committee for the SD County Farm Bureau, having also served as its President and has chaired multiple related committees both local and state . Walker received the prestigious Farmer of the Year award in 2017, recognizing her years of service to the ag community. She has also served as a member of boards including SD Flower and Plant Association and CA Association of Flower Growers and Shippers. Julie's passion revolves around keeping agriculture viable and is particularly interested in fostering opportunities in agriculture for children and young adults. She holds a BA in Education from San Diego State University.
Vicky A Newman - MS, RDN, Board Chair
Vicky is a Registered Dietitian Nutritionist (RDN) specializing in an integrated and personalized approach to nutrition, health, and healing. As a member of the voluntary faculty at the UC San Diego School of Medicine since 1984, Vicky is a Clinical Professor in the Department of Family Medicine and Public Health.
Vicky’s early career focused on women’s nutritional issues, including an active role in setting statewide practice guidelines for nutritional care of women in California. From 1995 – 2014, Vicky was the Director of Nutrition Services for the Cancer Prevention and Control Program at the UC San Diego Moores Cancer Center. In this capacity, she developed and managed the phone coaching and dietary assessment components for a number of multi-state clinical trials.
Though retired from full-time employment at UC San Diego (June 2014), Vicky continues working with the Division of Family Medicine as a member of the Voluntary Faculty. She also enjoys consulting with individuals and organizations and providing educational programs in the community, including at nearby Rancho La Puerta Spa in Tecate, Mexico (more at www.mindfulnutritionsolutions.com).